Mohd Ashmir Wong MS, Harun NH, Azmi MI, Mamat N, Borhan FP, Moidin S. Application Of Halal Culinary Operations For Hotel: A Case Study In De Palma Hotel, Shah Alam . alqanatirjournal [Internet]. 2024May15 [cited 2025Mar.16];33(3):227-34. Available from: https://www.al-qanatir.com/aq/article/view/867